Sabor Andino’s menu is a delightful exploration of Venezuelan flavors, offering a variety of dishes that bring the authentic tastes of the Andes right to your plate. Each item is a reflection of rich cultural heritage, perfectly crafted to satisfy your cravings with a burst of unique flavors.
For starters, their Arepas are a must-try. These golden, crispy pockets are filled with a selection of mouthwatering ingredients. The Arepa Peluda stands out with its tender, juicy shredded beef, while the Arepa Catira brings together the comforting flavors of chicken and cheese. For a plant-based option, the Arepa Vegan is loaded with fresh veggies and avocado, offering a delightful, savory bite. If you're craving something with more traditional flair, try the Arepa Pabellon, featuring a harmonious mix of shredded beef, black beans, and plantains. Another standout is the Arepa Reina Pepiada, where creamy avocado pairs beautifully with chicken salad.
If you're in the mood for a quick bite, Sabor Andino offers Small Bites that pack big flavor. The Pastel De Bocadillo Con Queso combines sweet guava and cheese in a perfectly crispy shell, while the Platanos Con Queso offers fried plantains topped with melty cheese – a simple yet satisfying treat. For those who enjoy savory finger foods, the Tequeños are fried cheese sticks, crispy on the outside and gooey on the inside.
To finish off your meal, indulge in one of their sweet Desserts. The Tres Leches Cake is decadently rich and moist, while the Merengues (a bag of crispy meringue cookies) offer a light, airy sweetness that’s perfect for a post-meal treat.
Sabor Andino offers a menu brimming with variety, flavor, and authenticity, making it an essential destination for anyone looking to experience the best of Venezuelan cuisine.